And with that are 100 ... 100 posts and are happy to celebrate with you all thank you very much for having followed me up here and for participating in my little space ! Thank you so much! To celebrate I thought of a collection .... I have half a mind, but I still think about it. So you have a little 'patience and for the time being enjoy this recipe. The inspiration comes from Salt and Pepper, the October 2010, but I made some changes (as usual).
tart apples and hazelnuts
Ingredients for a 20 cm diameter cake: 150g flour 1 teaspoon baking powder 500g apples, 150g roasted hazelnuts, 120g sugar, 150g soft butter, 1 egg, a pinch of salt.
With a fork, work the butter with 60g sugar until it is creamy. Add egg. Mix the hazelnuts and mix remaining sugar with the flour, baking powder and salt. Add it to the mixture with the butter. Add apples cut into small pieces. Cuocere in forno a 180' per circa 50 minuti.
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